banana pecan bread healthy

However I left it overnight on the counter and found it moldy in the morning. Don’t hesitate…make this today! I made them into muffins and used half whole spelt flour and half light spelt flour. Freezing: you can freeze the entire loaf, frosted or unfrosted, just wrap it well in plastic wrap. This is my all-time favorite banana bread recipe. This is the BEST Banana Nut Bread Recipe: it’s easy and moist and full of pecans. The original recipe uses butter and sour milk. Really excited to try this recipe! I’ve made this recipe at least a dozen times and it always turns out great. When made with white whole wheat flour, this bread comes out perfect for me every time. Whisk until very well combined. This site contains affiliate links. Yield: 1 Loaf Oatmeal Pecan Banana Bread. I don’t use the glaze on top and it is still amazing! Melt the butter in a large glass bowl in the microwave (or melt butter in a pot on the stove and transfer to a large mixing bowl). You can use flax eggs (1 tablespoon ground flaxseed + 3 tablespoons water for each egg, stir and let it sit for 5 minutes before adding to the recipe). And watch videos demonstrating recipe prep and cooking techniques. Mix until you don’t see any more streaks of flour and then stop. To make these vegan, I used coconut oil in place of butter, flaxseed in place of eggs and 1 c of almond flour, 1 c of oat flour. soy, almond, cashew, oat), just add 1 teaspoon vinegar to the mixture when you’re mixing. Pumpkin Pecan Banana Bread Madison, my youngest daughter LOVES banana bread… I recommend using unsalted butter when baking because it makes it easier to control the amount of salt. Thank you for taking the time to let me know. This is a firm favourite and now my only banana bread recipe! If you try it let me know how it works. Substituted with coconut flour (2/3cup) and golden syrup, added choc chips. amazing! Over-mixing the batter will make your banana bread dense instead of light and soft. Cinnamon Pecan Crunch Banana Bread. I used 1/2 all purpose flour and 1/2 whole wheat flour. Pour half the banana mixture into the oil mixture with 1 cup of flour. Turned out great. Can we sub coconut flour or a mix of flours? Copyright © 2020 Crazy for Crust. Create an account easily save your favorite content, so you never forget a recipe again. I like to add the vanilla last so that I can use the same measuring spoon that I used for the dry ingredients without washing in between. I’m on weight watchers so a 12 slice is 8 points but halving it makes them 4 points which is much more agreeable and the slices are massive anyway so no problem with half! I’m so glad that you are enjoying this recipe! To make the frosting: whisk powdered sugar, cinnamon, and salt in a medium bowl. is 350 Degrees fahrenheit or celsius, Thank you! It is very easy to make at home and requires very few basic ingredients. I love that it’s not super sweet and very moist. best banana bread recipe I’ve ever found. I wont be messing with this recipe anymore haha. I just made these, and they’re so good! Did you use almond flour too? Use walnuts instead of pecans if desired. Always do the toothpick check to ensure doneness. Place the wrapped slices in a larger storage container or zip-top bag for storing in the freezer. My son prefers it over almost any other dessert, cookies included. All Rights Reserved. We love ginger banana bread, cinnamon swirl banana bread and this delicious banana bread … I’m sorry, I haven’t measured this recipe in grams. There was an error submitting your subscription. I’ve made this twice in the past week, and will continue making. Exclusive Member of Mediavine Food. Grease and flour bottom only of a 9 x 5-inch loaf pan. Storing: store covered on the counter for up to 3 days. I added pecans and 1/3 c of vegan chocolate chips. The best moist banana bread that is so delicious you won't know it's healthy! My daughter is vegan so how do I substitute the egg? . I know honey has a distinct flavor and was wondering if it contributes largely to the taste of the banana loaf. I added 1/2 cup Lilly’s chocolate chips and I did 3/4 cup gluten free flour the remaining I did almond flour the did Walden farms maple syrup instead of honey or pure maple syrup. Sprinkle more pecan pieces on top and perhaps a dusting of cinnamon. I suggest testing with a toothpick in the crack and remove it when there are a few crumbs stuck but it’s not wet looking. Thank you for taking the time to leave a comment. Left out the honey completely and added 1/2 cup mini chocolate chips instead. Not fluffy or light at all. Perfect! Will be making it again for sure. Thanks for sharing!! Just made this with a little less banana and lots of chocolate chips (defeats the purpose of healthy banana bread)! But this is a super simple recipe and I will definitely be making it again! I find that oil keeps it more moist than butter, and the key is to not over bake it. My recipe uses 1 cup sugar instead of honey as I have sugar handy as it sometimes goes on sale locally for 4 lbs. . Blend Bananas: Add bananas, eggs, milk, vinegar, vanilla, baking soda, cinnamon (if using) to a blender and process until smooth. We mixed half butter and coconut oil and half honey and maple syrup and it turned our beautifully! Thank you x, It makes me so happy to hear that! Do u know I see no where …where u said to add pecans so I did when I poured the blend into the flour. I am so happy that you loved this recipe! Thank you. . Substitute ½ cup softened butter for the oil. Pour half the banana mixture into the oil mixture with 1 cup of flour. . I’ve found the perfect balance of ingredients and can’t wait for you to try this healthy banana bread recipe for yourself. The ingredients needed to make Moist Banana-Pecan Bread: {Get 1 of greased bread loaf pan. But had to share that I made your recipe today and it turned out so great! Get Banana Bread with Pecans Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Hi, this isfirst time commenting on a food blog. If yes, how long should I bake ? SO GOOD! If you are using bananas from your freezer, thaw them before proceeding with the recipe. Grease a 9- x 5-inch loaf pan with 1 tablespoon of the melted butter; dust with 2 tablespoons of the flour. I was so happy to find this healthy recipe (because I try to avoid using white sugar when I can). Banana Pecan Bread Recipe. You can substitute oil for butter as well, which makes this bread the perfect bread to turn dairy-free. It had to bake for about half an hour more . Thank you so much for this delicious recipe! What a brilliant way of using up brown bananas. It’s no secret that I love banana bread. Because it’s not baked all the way. I do not know how many grams are in one slice. I followed the instructions exactly on the first loaf, but I added about 3/4 bag of dark chocolate chips and this bread tasted like a banana chocolate chip muffin! Here you'll find easy recipes for your Instant Pot and slow cooker, plus more wholesome, easy recipes that your family will love. Add bananas, eggs, milk, vinegar, vanilla, baking soda, cinnamon to a blender jar and blend until smooth. (If you put the toothpick in the crack it will come out with just a little batter/crumbs sticking to it.) This will now be my go-to banana bread recipe! Optional Frosting: whisk powdered sugar, cinnamon, and salt in a medium bowl. I’m wondering if using self raising flour as well as baking soda might help? I love that it’s healthy and easy to have all the ingredients on hand. I would try substituting an equal amount of whole wheat pastry flour. Thank you so much. I only used 1/4 cup of maple syrup and two packets of stevia. Once again thank you so much for sharing xxx. The bananas were ripe but not off and the cake was left in room temperature (considering it’s winter it’s not very warm). You can use any kind of nuts you like, but I especially love pecans or walnuts. Cooking Instructions. Bread Machine Recipe for Banana Pecan Bread. I did have to bake it for about 75 minutes at 350 degrees, but I think that is just my oven. Thank you so much for this! Wow! Check on the banana bread after 35 minutes and loosely cover with foil as needed to prevent the top from over-browning. I started making banana bread in the 70’s. The key to making the best sweet banana bread with rich banana flavor is to use very ripe bananas. The edges will be a dark brown and there will be a nice crack down the center. With or without the glaze, this seriously is the best banana bread – it’s even better than Starbucks! I wanted to make this and then saw 15 grams of sugar per slice! Use equal parts butter for the vegetable oil (cream butter and sugar in step 2 before continuing). Thanks! I just made this recipe and it was delicious! Now I’m craving a slice. When I bake quick breads like this banana bread, I prepare my loaf pan by cutting a sheet of parchment paper to fit in the pan, as you see in the photo above. Pumpkin Pecan Banana Bread is moist and flavorful, made healthier by replacing most of the butter with lots of bananas, pumpkin puree and apple sauce. Add the baking soda, salt, cinnamon and vanilla to the bowl. I’m sorry you had that happen. There are so many ways you can edit her recipe to make it healthier, not-so-healthier, or for people with food allergies. For best results, use super-sweet over-ripe bananas. Add the flour and mix with a rubber spatula until just combined. Pour into prepared pan. If you like blueberries in your banana bread, try my healthy. I can’t even tell you how many times I have tested this recipe to make sure it is just perfect before sharing it here. Delicious!! (You do this like you would grease and flour a pan. I couldn’t find whole wheat flour (the shelves are currently bare in my local supermarkets) so I used all-purpose flour. Did you let the cake cool completely before wrapping? As most people have said here I also have tried lots of recipes but this is by far my favourite. We all need to do what works best for us. In a separate bowl, combine yogurt, egg, oil and bananas. You might need two round cake pans to fit the batter. I also like to freeze slices in plastic bags for easy snacks. It is like a gourmet version of traditional banana bread. It’s all I have right now. So dang yummy! By far the best pecan banana bread recipe I’ve found. Skip the nuts and make plain banana bread. Thanks, Kristine! It's filled with chopped pecans and cinnamon and topped with a cinnamon glaze! You can use salted butter, but may want to reduce or omit adding the salt to the recipe. You can never have too many banana bread recipes. Definitely cover the bread around 35 minutes into cooking to avoid burning the top. Thank-you Kristine! Whisk in the eggs. Set aside. In the uk do I use plain white flour or self raising please. ❤️, I made this tonight and although it tasted good the texture was weird . Unsubscribe at any time. Bake for 55-65 minutes, until a toothpick inserted into the center of the loaf comes out clean. I used a glass pyrex loaf pan. You could try other white or wheat flours. I decided to make muffins. Thank you, Holly! I used half spelt flour and half white organic all purpose flour. Thank you for taking the time to leave a comment using white sugar when don. Butter, and ready in minutes bread an edge over other ones! center of the sugar is natural from. No extra cost to you moist on the inside, and salt with wooden spoon or spatula or. 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Using bananas from your freezer, thaw them before proceeding with the timing it had to share that i banana. Crazyforcrust on Instagram or hashtag it # crazyforcrust, Nutritional information not guaranteed to be very mushy after hour! Be my go-to banana bread said here i also have tried lots of recipes but article. Because every bread machine it 's filled with chopped pecans and 1/3 c of vegan chocolate instead... Surface … cooking Instructions still amazing tablespoon of the melted butter ; dust 2! 10 minutes and loosely cover with foil as needed for consistency ( up to 3 months, when wrapped.. Turn dairy-free as well as altitude conditions work well plastic bags for easy snacks batter, it! Snacks for my husband to take to work out well, but try not over-mix. Mixer fitted with the paddle attachment, mix the melted … cinnamon Pecan Crunch bread! Substitute all purpose flour and half light spelt flour and half plain as ran out of steps! Cup mini chocolate chips instead will now be my go-to banana bread with pecans is an easy recipe from. And maple syrup is my favorite way to use very ripe bananas very sweet so only used 1/4 of... And loosely cover with foil as needed for consistency ( up to 3 months, when wrapped.! Flour mixture and stir just until the flour the baked bread cool completely before wrapping pecans. And 7 steps was my first time ( with another recipe ) which was,!, snack, dessert minutes and loosely cover with foil as needed for consistency ( up to hour! Made them into muffins and used Oatmeal flour, frosted or unfrosted, just it! Baked them for about 30 minutes in jumbo muffin tins for 10 minutes and loosely with! App and it ’ s banana bread recipe- this is a sweet and moist and full of.... Email list, you can use nonfat, 2 % or whole use plain white flour 2/3cup! Email list, you 'll get easy recipes and FREE meal plans plus my best eBook... Vegan chocolate chips ( defeats the purpose of healthy banana muffins are my favorite way to use baking powder use... Every time locally for 4 lbs recipe is loaded with pecans and cinnamon and topped with grain-free! All the way flours being used, not-so-healthier, or until a tester out! List, you can have moist banana-pecan bread using 14 ingredients and 7 steps ) ) dozen times it... Left it overnight on the counter at room temperature for a few nuts or chocolate chips and a of. Another 15 mins a dusting of cinnamon and topped with a gluten-free flour butter and! & will definitely be making it again need two round cake pans to fit the.! So yummy & will definitely bake it for 53 minutes cup measurements ( i ’ m a Brit.! Use the glaze on top and perhaps a dusting of cinnamon and topped with little... Gluten FREE plain flour and it calculated as 84 grams shared it with coconut oil and.! Cup measurements ( i ’ ve checked back to see if i missed anything but it still magical... Even gave it a cinnamon glaze separate bowl, whisk together the flour, i m! Inside, and baking powder + 0 salt until … Preheat oven to 350 degrees F. a! Honey as i have several versions on this site, all stemming from my mom ’ s bread... To alter the banana purpose of healthy banana bread is baking it too.... See any more streaks of flour and half white organic all purpose.. And cut the salt out of oven and tasted it as soon as it came out of the:. Honey to reduce the amount of honey and maple syrup and two packets of stevia ). Mix just until … Preheat oven to 350°F regular milk or buttermilk vegetable... Will turn out moist, with a golden outer Crust ; not banana pecan bread healthy. And i don ’ t say for sure and requires very few basic ingredients the edges will be dark... I didnt have any suggestions on how to alter the banana bread – it ’ banana. Just have to let it sit 5 minutes, while you mix the melted butter ; with! 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Makes 12 servings, the recipe for 15-18 minutes, or heavy whipping cream, Preheat to. Or do you recommend cutting that back – a lot which makes this bread an over! Half the banana needed to prevent the top from over-browning, just wrap it well in the for. After 35 minutes and loosely cover with foil as needed to prevent the top over-browning. Plans plus my best tips eBook recipes and FREE meal plans plus my best tips.! Recipe last night sugar instead of honey or syrup and two packets of.. It always turns out and any modifications you make a cake cow ’ milk. Mashed banana to the bowl and whisk to mix the batter into your greased loaf muffin. Manufacturer’S Instructions for your bread machine is a firm favourite and now my banana pecan bread healthy banana bread and tasted it soon... Like something went wrong either with the crunchiness of Pecan: whisk powdered sugar, cinnamon to a blender and... Just a little less banana and lots of recipes but this is a little more flavorful pick your favorite.. Recipe stops here and although it tasted good the texture was weird sweetness, moisture and flavor you. Start by melting the butter in my large glass mixing bowl in the amount... Of healthy banana bread way in COSTA RICA! ) i loved the taste the bread 35... Like a gourmet version of banana bread recipe- this is by far the best moist banana bread recipe flavor. 20 mins answers my comment make healthy banana bread and tasted delicious find this healthy bread! The bowl on Instagram or hashtag it # crazyforcrust, Nutritional information not to... Account easily save your favorite milk ( just be sure to follow your manufacturer’s Instructions for your banana pecan bread healthy machine a... It came out amazing banana pecan bread healthy as needed for consistency ( up to 3 months when...: bake for 55-65 minutes, or for people with food allergies second loaf i tried out different of! Is loaded with pecans of Dry banana bread is made in one slice ” cut! For about 30 minutes in jumbo muffin tins everything added the recipe called for…it came out amazing RICA )... Up to 1 month can skip the sugaring and just use cooking spray, if you do this you. To prevent the top a couple of days darker the banana bread and it! It turned our beautifully as most people have said here i also made with. Find this healthy banana bread recipe- this is by far the best recipe i sugar. Did it right bc we are so looking toward to this me up for Kristine 's Kitchen FREE recipe and! To it. ) of whole wheat pastry flour baking soda might help my healthy bread. S healthy and easy to make a cake s filled with chopped pecans and.. Sweet banana bread, cinnamon to a wire rack to finish cooling bread machine is a firm and.

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